diabetes risk
10/27/2017
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By Janine Acero
Fatty liver disease on the rise in children—from too many sweet treats
A sweetener used in ice cream and soda may cause potentially fatal liver disease, a new study suggests. Researchers have found that high fructose consumption is triggering an early form of fatty liver disease in children, a condition that is normally associated with alcohol consumption, which can lead to cancer, stroke, and heart problems. Clinically […]
09/27/2017
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By Rhonda Johansson
Artificial sweeteners raise the risk of type-2 diabetes, new study confirms
Results of a small study concluded that habitual use of artificial sweeteners can dampen the body’s response to glucose. Researchers saw that the change led to an impaired absorption of nutrition, which increased the participant’s’ risk of developing type-2 diabetes. Damning though this may be for healthy adults wanting to keep their blood sugar levels […]
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